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Ungerer’s expertise spans the sweet goods arena with customized flavor profiles for indulgent, innovative taste preferences that entice today’s palate. Baked goods, confections, ice cream, snacks and cereal all enjoy the benefit of Ungerer’s plethora of sweet flavor options. Low sugar, no sugar, no trans fat, low fat are examples of challenges that the sweet goods industry faces and Ungerer has solutions to rectify each one of these obstacles. Ungerer’s highly qualified, sweet goods team approaches each project with ingenuity and creativity to produce the exemplary results our customers are accustomed to receiving.



Ungerer locations
Ungerer & Company
has established a worldwide presence, represented on every continent. To locate the office for your area, please use the map above.
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  • Ungerer Facts
    While the company officially began in 1893, its birth was actually much earlier. William P. Ungerer, having spent over twenty years training as a perfumer in France, planted the seed from which Ungerer & Company would flourish.
  • Fragrance & Flavor Facts
    There is a difference between an essential oil and a fragrance. An essential oil is derived from a botanical (fruit, leaf, root, stem, and/or flower) via cold press process or steam distillation. Pure grade essential oils are 100% natural.